Decaf - Swiss Water

MILK CHOCOLATE  /  RAISIN

SWEETNESS ●●●○○     ACIDITY ●●○○○     BODY ●●○○○

Our signature Decaf is processed through the Swiss Water Decaf plant in Vancouver, BC. This process is a chemical free, pure water process to remove caffeine while minimizing the impact on the coffee's native flavours, resulting in a 99.9% decaffeinated coffee! Delivering tasting notes of milk chocolate and raisin with a mild sweetness

340gr whole bean